Employees prepare organic unpasteurised butter at a milk farm in Saint-Colomban, near Nantes, France, September 12, 2017. Picture taken September 12, 2017.Employees prepare organic unpasteurised butter at a milk farm in Saint-Colomban, near Nantes, France, September 12, 2017. Picture taken September 12, 2017. REUTERS/Stephane Mahe
  • European butter price up around 50% so far this year.
  • Supply hit by a poor harvest and falling exports globally, while demand from markets like China rising.
  • France particularly badly hit, with shortages reported.


LONDON – The price of butter is exploding in Europe, with a shortage hitting France, one of the continent's biggest consumers.
The price of 100 kgs of butter has jumped from just over €400 at the start of the year to close to €600, according to the EU's Milk Market Observatory. Prices are rising amid a shortage of supply across the world.butterEuropean Commission
Rapidly rising butter prices in Britain are contributing to supermarket inflation of 3.2%, according to recent Kantar Worldpanel data, and France is facing a shortage of butter.

What's causing the butter crisis?

A placard explaining the butter shortage, due to a drop in milk production, is displayed on empty shelves at a supermarket in Reze, France, October 23, 2017. The placard reads A placard explaining the butter shortage, due to a drop in milk production, is displayed on empty shelves at a supermarket in Reze, France, October 23, 2017. REUTERS/Stephane Mahe
Butter prices are rising mainly due to a squeeze on supplyaccording to the BBC. New Zealand butter exports are down and a poor harvest in Europe last year had meant less animal feed for cows.
The BBC said that rising demand for European-style pastries in China is also increasing demand for butter at a time when supply is falling.
The shortage has hit France particularly hard because supermarkets have been reluctant to raise their prices to respond to the squeeze on supply.
With supermarkets not paying more, producers are selling their butter abroad instead.
Thierry Roquefeuil, chairman of the milk-producers’ federation FNPL, told Bloomberg: "French retailers refuse to increase prices, even by few cents, even for butter. Dairy producers see that there’s an outside demand at higher prices so they sell abroad, and rightfully so."